Burgundy wines are classified in four large categories. On a scale of increasing rarity we have : Regional Appellations, Communal Appellations, Premier Crus and finally, Grand Crus.
The Regional Appellations,, plus de la moitié de la production bourguignonne, proviennent de l’ensemble du vignoble de Bourgogne ou d’une de ses sous-régions.
Millebuis offers 4 wines in this category. 2 reds: Bourgogne Côte Chalonnaise Pinot Noir (a house speciality), and Côteaux Bourguignons Pinot Noir-Gamay. The 2 white wines are Bourgogne Côte Chalonnaise Chardonnay and Bourgogne Aligoté “Sable” (an oddity).